INGREDIENTS
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Crust
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1 2/3 cups crushed oreo cookies
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1/4 cup sugar
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1/4 cup melted butter
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Filling
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20 oz. (2 1/2 8-oz. pkgs) cream cheese (softened)
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1 cup sugar
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1/2 tbs vanilla
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1/4 cup cocoa
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1 16-oz. carton whipped topping
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Topping
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oreo cookie crumbs