Russ's Salisbury Steak

Russ Myers

By
@Beegee1947

A basic recipe for Salisbury steak. Also great for grilling.


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Comments:

Serves:

4 servings

Prep:

10 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1 lb. hamburger
1 pkg. onion soup mix
1/4 C. green peppers, minced
1/4 C. bread crumbs
1/4 C. milk
1 egg, slightly beaten
1 can mushroom soup

Directions Step-By-Step

1
Thoroughly mix beef, 1/4 of soup mix, pepper, crumbs, milk and egg.

Shape into 4 patties.

Brown on both sides and drain off fat.

Simmer over low heat with rest of ingredients for 20 minutes.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom