Russ's Fried Rice

Russ Myers

By
@Beegee1947

This recipe is an excellent side dish for most dinners!


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Comments:

Serves:

6-8 servings

Prep:

10 Min

Cook:

30 Min

Method:

Pan Fry

Ingredients

1 C. uncooked rice
5 Tbs. butter
1 C. chopped onion
1 C. chopped carrots
2/3 C. chopped scallions
3 Tbs. sesame seeds
5 eggs
5 Tbs. soy sauce
salt
pepper

Directions Step-By-Step

1
Cook rice according to package directions. In a large skillet melt butter. Add onions, carrots and scallions. Saute until carrots are translucent. Set aside. Heat oven to 350 degrees. Place sesame seeds in a shallow pan. Bake until golden brown (10 to 15 minutes), shaking pan occasionally for even color. Lightly grease another skillet. Beat eggs. Pour into hot skillet. Cook as you would scrambled eggs. Combine rice, vegetables, sesame seeds and eggs. Add soy sauce. Stir. Salt and pepper to taste.

About this Recipe

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Heirloom