Russ's Cheese Sauce

Russ Myers

By
@Beegee1947

This easy to make multi-purpose cheese sauce is a sure winner.


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Comments:

Serves:

6-8 servings

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

2 Tbs. butter or margarine
2 Tbs. flour
1/2 tsp. salt
1/8 tsp. pepper
2 C. milk
1 C. American cheese, shredded

Directions Step-By-Step

1
Melt butter; blend in flour, salt, and pepper. Add milk and cook, then stir until bubbly. Stir in shredded cheese until melted.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tag: Heirloom