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Rotini with Italian Sausage and Cannellini Beans
INGREDIENTS
•
1 lb. (16 oz.) rotini
•
5 links sweet Italian sausage
•
4 cloves garlic, minced
•
2 cans (14.5 oz.) diced tomatoes, drained
•
1 can (15 oz.) cannellini beans, rinsed
•
2-1/2 cups marinara sauce
•
Italian seasoning
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