Rosemary Garlic Focaccia Bread

Name: Rosemary Garlic Focaccia Bread
Ingredients: 2 ¼ teaspoons active dry yeast (1 packet = 2¼ teaspoons); 2 cups warm water; 4 cups bread flour; 2 teaspoons salt; 1/4 cup olive oil (plus more for drizzling ); 2 cloves garlic; 1 tablespoon fresh rosemary (chopped)

"This Rosemary Garlic Focaccia Bread is so easy to make! It has a golden, crispy outside and a tender, fluffy inside! Perfect with soup or pasta...."

INGREDIENTS

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2 ¼ teaspoons active dry yeast (1 packet = 2¼ teaspoons)

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2 cups warm water

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4 cups bread flour

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2 teaspoons salt

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1/4 cup olive oil (plus more for drizzling )

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2 cloves garlic

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1 tablespoon fresh rosemary (chopped)

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