Roasted Vegetable Orzo

Name: Roasted Vegetable Orzo
Prep time: 25 min
Cook time: 20 min
Yield: 4
Ingredients: 1 zucchini, sliced; 1 summer squash, sliced; 1 red onion, cut into chunks; 1 pound asparagus, cut into 1-inch pieces; 1 pound portobello mushrooms, thickly sliced; 4 cloves garlic, minced; 2 tablespoons olive oil; 1 pinch white sugar; salt and black pepper to taste; 4 cubes chicken bouillon; 1/4 cup dry white wine; 1 (16 ounce) package orzo pasta; 2 tablespoons grated Parmesan cheese

Roasted Vegetable Orzo was pinched from <a href="http://allrecipes.com/Recipe/Roasted-Vegetable-Orzo/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a recipe I made up with all of the wonderful summer vegetables in season. Serve it with chicken or all on its own!"..."

INGREDIENTS

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1 zucchini, sliced

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1 summer squash, sliced

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1 red onion, cut into chunks

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1 pound asparagus, cut into 1-inch pieces

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1 pound portobello mushrooms, thickly sliced

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4 cloves garlic, minced

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2 tablespoons olive oil

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1 pinch white sugar

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salt and black pepper to taste

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4 cubes chicken bouillon

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1/4 cup dry white wine

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1 (16 ounce) package orzo pasta

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2 tablespoons grated Parmesan cheese

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