Roasted Green Beans & Potatoes with Bacon Vinaigrette

Name: Roasted Green Beans & Potatoes with Bacon Vinaigrette
Ingredients: 1 bag (12 ounces) frozen whole green beans, thawed; 5 small red potatoes, quartered; 3 tablespoons Star Butter Olive Oil, divided; 6 slices bacon; 1 small sweet onion, thinly sliced; 2 tablespoons sliced almonds, plus extra for topping; 2 tablespoons cider vinegar; 2 tablespoons dijon mustard; salt & pepper to season

Roasted Green Beans & Potatoes with Bacon Vinaigrette was pinched from <a href="http://momstestkitchen.com/2013/11/roasted-green-beans-potatoes-bacon-vinaigrette-staroliveoil.html" target="_blank">momstestkitchen.com.</a>

INGREDIENTS

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1 bag (12 ounces) frozen whole green beans, thawed

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5 small red potatoes, quartered

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3 tablespoons Star Butter Olive Oil, divided

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6 slices bacon

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1 small sweet onion, thinly sliced

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2 tablespoons sliced almonds, plus extra for topping

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2 tablespoons cider vinegar

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2 tablespoons dijon mustard

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salt & pepper to season

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