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Rhubarb-Oatmeal Bars Recipe | CDKitchen.com
"These sweet and tart rhubarb oatmeal bars have a nutty crust and crisp topping...."
INGREDIENTS
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Crust
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1/2 cup finely chopped nuts
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1 1/2 cup rolled oats
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1 cup packed brown sugar
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1/4 teaspoon salt
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1 1/2 cup all-purpose flour
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1 cup shortening
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1/4 teaspoon vanilla extract
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Filling
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3 cups chopped rhubarb
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1 1/2 cup sugar
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2 tablespoons cornstarch
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1/4 cup water
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1 teaspoon vanilla extract
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