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thecreeksidecook.com
Refrigerator Pickled Hot Peppers
"Wear disposable gloves when handling the peppers, as they can burn the skin...."
INGREDIENTS
•
2 quarts of water
•
1 cup white vinegar
•
½ cup pickling salt
•
2 to 3 pounds of hot peppers
•
3 cloves garlic
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2
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