Red Velvet Donuts with Buttermilk Icing

Name: Red Velvet Donuts with Buttermilk Icing
Ingredients: For the Donuts:; 2 cups all-purpose flour; 2 tablespoons unsweetened cocoa powder; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 6 tablespoons unsalted butter, at room temperature; 1 1/4 cups granulated sugar; 2 eggs; 3/4 cup buttermilk; 1 teaspoon vanilla extract; 1 1/2 tablespoons red food coloring; For the Buttermilk Icing:; 2 1/4 cups powdered sugar, sifted; 1/4 cup buttermilk; 1 teaspoon apple cider vinegar

Red Velvet Donuts with Buttermilk Icing was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/red-velvet-donuts-with-buttermilk-icing-recipe-12485.aspx" target="_blank">www.cooking.com.</a>

"Classic Red Velvet Cake gets transformed into donut form, and is taken over the top with a tangy buttermilk icing...."

INGREDIENTS

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For the Donuts:

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2 cups all-purpose flour

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2 tablespoons unsweetened cocoa powder

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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6 tablespoons unsalted butter, at room temperature

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1 1/4 cups granulated sugar

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2 eggs

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3/4 cup buttermilk

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1 teaspoon vanilla extract

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1 1/2 tablespoons red food coloring

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For the Buttermilk Icing:

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2 1/4 cups powdered sugar, sifted

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1/4 cup buttermilk

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1 teaspoon apple cider vinegar

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