Red Velvet Cake

Name: Red Velvet Cake
Ingredients: 1/2 cup butter, softened; 1 1/2 cups sugar; 1 tablespoon white vinegar; 1 teaspoon vanilla extract; 3 large eggs; 1 (1 ounce) bottle liquid red food coloring; 2 1/2 cups all-purpose flour; 2 tablespoons cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup buttermilk; Cream Cheese Frosting; 1 (8 ounce) package cream cheese, softened; 1/2 cup butter, softened; 1 (16 ounce) package powdered sugar; 1 1/2 teaspoons vanilla extract

INGREDIENTS

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1/2 cup butter, softened

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1 1/2 cups sugar

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1 tablespoon white vinegar

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1 teaspoon vanilla extract

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3 large eggs

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1 (1 ounce) bottle liquid red food coloring

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2 1/2 cups all-purpose flour

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2 tablespoons cocoa

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1 teaspoon baking soda

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1/2 teaspoon salt

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1 cup buttermilk

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Cream Cheese Frosting

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1 (8 ounce) package cream cheese, softened

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1/2 cup butter, softened

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1 (16 ounce) package powdered sugar

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1 1/2 teaspoons vanilla extract

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