"This red velvet birthday cake is completely vegan, moist, rich and completely delicious. You'd have no idea it has no eggs or butter...."
INGREDIENTS
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3 cups all-purpose flour
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2 cups sugar
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⅓ cup unsweetened cocoa powder
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2 tsp baking soda
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¾ tsp salt
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½ cup vegetable oil
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1 tbsp vanilla extract
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2-3 tbsp Red Food Color (Link: https://amzn.to/3KgxVjs)
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2 tbsp lemon juice
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12 oz milk chocolate
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1 stick unsalted butter, softened
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16 oz cream cheese
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2 tbsp lemon juice
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2 ¼ cups sited confectioner's sugar