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RED BEET CHOCOLATE CAKE

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INGREDIENTS
1 3/4 c. sifted flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1 1/2 c. sugar
3 eggs
1 c. cooking oil
1 1/2 c. pureed beets
2 (1 oz.) sqs. unsweetened chocolate, melted (can substitute 6 tbsp. cocoa plus 4 tbsp. shortening)
1 tsp. vanilla
Sifted confectioners' sugar (or frosting of your choice)
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