INGREDIENTS
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1 lb of ground beef
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1 lb of ground pork
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1/2 cup of plain bread crumbs
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1 TBL of Italian seasoning
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1/4 cup of finely diced onion
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2 tsp of Kosher salt
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2 tsp of fresh ground pepper
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1 egg yolk
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2 TBL of balsamic vinegar
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1/4 cup of organic ketchup
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4 slices of bacon – cut in half
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2 TBL of balsamic vinegar
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Organic ketchup