Recipe: Alabama Light Bread

Name: Recipe: Alabama Light Bread
Ingredients: ½ cup milk; ¼ cup (4 tablespoons or half a stick) unsalted butter; ½ cup room temperature water; 1 egg; 3 cups bread flour; ¼ cup sugar; 1 teaspoon salt; 1 (1/4-ounce) package active dry yeast (or 2 teaspoons) {I used Platinum Yeast. See note below.}

Recipe: Alabama Light Bread was pinched from <a href="http://www.shockinglydelicious.com/alabama-light-bread-for-twelveloaves-january-2013/" target="_blank">www.shockinglydelicious.com.</a>

"Summary: Soft, airy, just slightly sweet and comforting, this easy loaf rises tall and makes a great breakfast slathered with marmalade or a perfect accompaniment to a steaming bowl of soup. Use the dough cycle on the bread machine...."

INGREDIENTS

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½ cup milk

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¼ cup (4 tablespoons or half a stick) unsalted butter

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½ cup room temperature water

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1 egg

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3 cups bread flour

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¼ cup sugar

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1 teaspoon salt

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1 (1/4-ounce) package active dry yeast (or 2 teaspoons) {I used Platinum Yeast. See note below.}

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