Quick Pickled Turnips

Name: Quick Pickled Turnips
Ingredients: 3-4 small turnips (about 12 ounces), peeled and very thinly sliced; 1/2 cup quartered and thinly sliced red onion; 3 cloves garlic, smashed and peeled; 1 cup white-wine vinegar; 1 cup hot water; 1 tablespoon sugar; 10 whole black peppercorns; 1 teaspoon salt; 1/4-1/2 teaspoon crushed red pepper (optional)

Quick Pickled Turnips was pinched from <a href="http://www.eatingwell.com/recipes/quick_pickled_turnips.html" target="_blank">www.eatingwell.com.</a>

"Perk up your cheese plate or crudites platter with these crunchy, zesty pickled turnips or try them on a sandwich instead of cucumber pickles...."

INGREDIENTS

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3-4 small turnips (about 12 ounces), peeled and very thinly sliced

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1/2 cup quartered and thinly sliced red onion

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3 cloves garlic, smashed and peeled

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1 cup white-wine vinegar

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1 cup hot water

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1 tablespoon sugar

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10 whole black peppercorns

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1 teaspoon salt

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1/4-1/2 teaspoon crushed red pepper (optional)

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