"Soft, fluffy and quick vegan naan bread is a perfect accompaniment to a delicious curry or dal. This is a foolproof recipe...."
INGREDIENTS
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1 tablespoon active dry yeast
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1 tablespoon sugar
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3 tablespoons soy milk
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1 teaspoon salt
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1 ¾-2 cups bread flour
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1 tablespoon olive oil
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1/2 cup warm water ((110-115 degrees F))
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Vegan butter
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