"Pumpkin flavored cheesecake truffle balls shaped like pumpkins are adorable and delicious. These pumpkin cheesecake truffles are cooked on the stovetop and chilled in the refrigerator before forming into little pumpkins...."
INGREDIENTS
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1 tbsp unsalted butter
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4 oz cream cheese (room temperature)
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1/2 cup canned pumpkin puree
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14 oz sweetened condensed milk
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1 1/2 tsps pumpkin pie spice
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1/2 cup graham cracker crumbs
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1/2 cup white chocolate chips
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1/3 cup sugar
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dark chocolate chips (one per pumpkin)
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orange food coloring (optional)