Pumpkin Praline Bread Pudding - Flavor Mosaic

Name: Pumpkin Praline Bread Pudding - Flavor Mosaic
Ingredients: Pumpkin Bread Pudding; •1 (1 pound) loaf day old Bread (French, Italian, or Challah), torn into small pieces; •1 cup Heavy Cream; •1 cup Half and Half; •1 15-ounce can Pumpkin Puree; •1-1/2 cups Granulated Sugar; •3 tablespoon Melted Butter; •4 Eggs; •2 teaspoons Vanilla; •1 tablespoon Pumpkin Pie Spice *; Praline Sauce; •1 cup Unsalted Butter; •1 cup Heavy Cream; •1 cup Brown Sugar; •½ cup Chopped Toasted Pecans; Pumpkin Pie Spice; •2 tsp Cinnamon; •⅛ tsp Nutmeg; •¼ tsp Ground Ginger; •¼ tsp Ground Cloves; •½ tsp Ground Allspice

Pumpkin Praline Bread Pudding - Flavor Mosaic was pinched from <a href="http://FlavorMosaic.com/pumpkin-praline-bread-pudding/" target="_blank">FlavorMosaic.com.</a>

INGREDIENTS

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Pumpkin Bread Pudding

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•1 (1 pound) loaf day old Bread (French, Italian, or Challah), torn into small pieces

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•1 cup Heavy Cream

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•1 cup Half and Half

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•1 15-ounce can Pumpkin Puree

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•1-1/2 cups Granulated Sugar

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•3 tablespoon Melted Butter

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•4 Eggs

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•2 teaspoons Vanilla

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•1 tablespoon Pumpkin Pie Spice *

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Praline Sauce

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•1 cup Unsalted Butter

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•1 cup Heavy Cream

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•1 cup Brown Sugar

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•½ cup Chopped Toasted Pecans

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Pumpkin Pie Spice

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•2 tsp Cinnamon

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•⅛ tsp Nutmeg

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•¼ tsp Ground Ginger

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•¼ tsp Ground Cloves

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•½ tsp Ground Allspice

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