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Pretzel Bread Recipe

"Like a pretzel, this bread has a salty brown crust and a tender texture--perfect for sandwiches...."

INGREDIENTS
Dough:
1 cup milk
2 tablespoons butter or margarine
2 tablespoons brown sugar
1 envelope Fleischmann's® RapidRise Yeast
2 teaspoons salt
3 cups all-purpose flour, or more as needed
Boiling Solution:
3 quarts water
3/4 cup baking soda
Egg Wash:
1 egg
1 teaspoon water
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