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Prawns, Scallops & Chilli Pasta in a Basil, Tomato, Spinach and Olive Oil Sauce
INGREDIENTS
•
- Extra virgin olive oil
•
- 2 cloves garlic, mashed
•
- 1 tomato, cubed
•
- 1 long red chilli, chopped
•
- 10 medium prawns
•
- 10 scallops
•
- Basil leaves, torn
•
- Spinach leaves, torn
•
- 2 lemon wedges
•
- Pasta, cooked
Go To Recipe
9
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