Potsticker Noodle Bowls

Name: Potsticker Noodle Bowls
Ingredients: 8 oz. rice noodles; 1/4 cup low-sodium soy sauce; 1/4 cup tamari sauce; 1/4 cup low-sodium chicken broth; 2 teaspoons rice vinegar; 1/2 tablespoon ginger, crushed or grated; 1/4 teaspoon red pepper flakes, optional; 2 eggs, beaten; 1 tablespoon vegetable oil; 1 pound ground pork; 2 tablespoons low-sodium soy sauce; 1 (14 oz.) bag coleslaw mix; 3 cloves garlic, crushed or minced; 1 bunch green onions, finely chopped; kosher salt and freshly ground pepper, to taste

"No need for take-out with this dish!..."

INGREDIENTS

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8 oz. rice noodles

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1/4 cup low-sodium soy sauce

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1/4 cup tamari sauce

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1/4 cup low-sodium chicken broth

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2 teaspoons rice vinegar

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1/2 tablespoon ginger, crushed or grated

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1/4 teaspoon red pepper flakes, optional

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2 eggs, beaten

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1 tablespoon vegetable oil

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1 pound ground pork

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2 tablespoons low-sodium soy sauce

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1 (14 oz.) bag coleslaw mix

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3 cloves garlic, crushed or minced

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1 bunch green onions, finely chopped

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kosher salt and freshly ground pepper, to taste

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