Potato Galette: A Gluten Free, Vegan, 3 Ingredient Dish

Name: Potato Galette: A Gluten Free, Vegan, 3 Ingredient Dish
Yield: 6
Ingredients: 4 lbs russet potatoes, scrubbed, and sliced in ⅛ inch rounds; 1/4 cup olive oil (or butter); 1-2 tablespoons of chopped herbs like parsley, rosemary, chives, and thyme; salt and pepper; For the potatoes, it can be very helpful to use a mandoline or the slicer blade on your food processor. If you don’t have those, you may use a knife and cut as thinly as possible.

Potato Galette: A Gluten Free, Vegan, 3 Ingredient Dish was pinched from <a href="http://www.thetomatotart.com/recipe/vegan-potato-galette/" target="_blank">www.thetomatotart.com.</a>

"This simple Potato Galette has only a few ingredients, yet the dish is beautiful and impressive. Serve it at your next dinner party or enjoy it with a salad for lunch or on your brunch table..."

INGREDIENTS

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4 lbs russet potatoes, scrubbed, and sliced in ⅛ inch rounds

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1/4 cup olive oil (or butter)

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1-2 tablespoons of chopped herbs like parsley, rosemary, chives, and thyme

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salt and pepper

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For the potatoes, it can be very helpful to use a mandoline or the slicer blade on your food processor. If you don’t have those, you may use a knife and cut as thinly as possible.

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