Pork tenderloin with Tangerine Curry Sauce

Name: Pork tenderloin with Tangerine Curry Sauce
Prep time: 4 h
Cook time: 25 min
Yield: 1
Ingredients: 3 cups tangerine juice; 1 carrot, chopped; 2 tablespoons chopped fresh cilantro; 2 tablespoons grated peeled fresh ginger; 2 cloves garlic, sliced; 1 jalapeno chile, seeded,minced; 1 tablespoon ground cumin; 1 tablespoon Thai red curry paste; 1/2 cup molasses; 1/2 cup reduced sodium soy sauce; 1/4 cup Thai red curry paste; 1 tablespoon grated peeled fresh ginger; 1 1/2 lbs pork tenderloin, trimmed; 1 tablespoon vegetable oil; 6 tablespoons chilled butter, cut into pieces

Pork tenderloin with Tangerine Curry Sauce was pinched from <a href="http://www.food.com/recipe/pork-tenderloin-with-tangerine-curry-sauce-61271" target="_blank">www.food.com.</a>

INGREDIENTS

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3 cups tangerine juice

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1 carrot, chopped

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2 tablespoons chopped fresh cilantro

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2 tablespoons grated peeled fresh ginger

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2 cloves garlic, sliced

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1 jalapeno chile, seeded,minced

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1 tablespoon ground cumin

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1 tablespoon Thai red curry paste

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1/2 cup molasses

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1/2 cup reduced sodium soy sauce

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1/4 cup Thai red curry paste

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1 tablespoon grated peeled fresh ginger

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1 1/2 lbs pork tenderloin, trimmed

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1 tablespoon vegetable oil

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6 tablespoons chilled butter, cut into pieces

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