Pork Keto Chili Verde Crock Pot Recipe - My Natural Family

Name: Pork Keto Chili Verde Crock Pot Recipe - My Natural Family
Ingredients: 2 lbs Tomatillos (husks removed); 2 Anaheim Peppers; 2 Tbl Extra Virgin Olive Oil; 3 lb Pork Roast (cut into 1″ cubes); 2 Yellow Onions (cut into thick chunks); 5 Cloves Garlic (chopped); 1 tsp Ground Oregano; 1 Tbl Ground Cumin; 1/2 tsp Paprika; 1/2 tsp Chili Powder; 2 tsp Coarse Real Salt *; 1 Bunch Fresh Cilantro (bottom stems cut off); 4 oz Can Green Chilis; 2 1/2 C Chicken Broth; Fresh Lime (to garnish); Avocado (to garnish)

"You will love the flavor of this pork Keto chili Verde crock pot recipe. I love to get it made the night before and then start it cooking in the morning...."

INGREDIENTS

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2 lbs Tomatillos (husks removed)

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2 Anaheim Peppers

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2 Tbl Extra Virgin Olive Oil

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3 lb Pork Roast (cut into 1″ cubes)

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2 Yellow Onions (cut into thick chunks)

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5 Cloves Garlic (chopped)

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1 tsp Ground Oregano

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1 Tbl Ground Cumin

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1/2 tsp Paprika

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1/2 tsp Chili Powder

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2 tsp Coarse Real Salt *

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1 Bunch Fresh Cilantro (bottom stems cut off)

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4 oz Can Green Chilis

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2 1/2 C Chicken Broth

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Fresh Lime (to garnish)

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Avocado (to garnish)

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