Polish Peasants' Meal Recipe - Chlopski Posilek

Name: Polish Peasants' Meal Recipe - Chlopski Posilek
Ingredients: 1/2 pound bacon, cut into 1/2-inch pieces; 1 large onion, coarsely chopped; 2 cloves minced garlic; 1 pound fresh Polish sausage, casings removed, cut into 1-inch pieces; 1 medium cabbage, coarsely chopped; 1/2 teaspoon pepper; 1 tablespoon caraway seeds; 1/2 cup dry red wine

Polish Peasants' Meal Recipe - Chlopski Posilek was pinched from <a href="http://easteuropeanfood.about.com/od/polishmaincourses/r/chlopski-posilek.htm" target="_blank">easteuropeanfood.about.com.</a>

"This recipe for Polish peasants' meal or chlopski posilek (HWAWP-skee paw-SEE-wek) can be prepared many ways. This is my version. Some people use smoked sausage instead of fresh, some add mushrooms or leeks. As you can imagine, the dish varies from village to village, from family to family. One thing is for certain, this "peasant" food is a gift from the gods, in my book. Here is a larger photo of Polish peasants' meal. Makes 4-6 servings of Polish Peasants' Meal or Chlopski Posilek..."

INGREDIENTS

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1/2 pound bacon, cut into 1/2-inch pieces

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1 large onion, coarsely chopped

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2 cloves minced garlic

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1 pound fresh Polish sausage, casings removed, cut into 1-inch pieces

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1 medium cabbage, coarsely chopped

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1/2 teaspoon pepper

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1 tablespoon caraway seeds

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1/2 cup dry red wine

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