Pistachio Sour Cream Coffee Cake

Name: Pistachio Sour Cream Coffee Cake
Ingredients: CAKE BATTER:; 1 1/2 cups unsalted pistachios, meat only; 1 1/2 sticks (12 tablespoons) unsalted butter, brought to room temp; 1 1/4 cup granulated sugar; 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 3 eggs; 1 teaspoon almond extract; 1 teaspoon vanilla extract; 1 cup sour cream; STREUSEL:; 1/2 cup all-purpose flour; 1/4 cup sugar; 1/4 cup light brown sugar, packed; 3/4 cup unsalted pistachios, meat only coarsely chopped; 1/4 teaspoon Kosher salt; 1 teaspoon allspice; 4 tablespoons unsalted butter, melted; GLAZE:; 3/4 cup confectioner’s sugar; 2 tablespoons milk

Pistachio Sour Cream Coffee Cake was pinched from <a href="http://blog.kitchenaid.com/pistachio-sour-cream-coffee-cake-recipe/" target="_blank">blog.kitchenaid.com.</a>

INGREDIENTS

•

CAKE BATTER:

•

1 1/2 cups unsalted pistachios, meat only

•

1 1/2 sticks (12 tablespoons) unsalted butter, brought to room temp

•

1 1/4 cup granulated sugar

•

1 1/2 cups all-purpose flour

•

1 1/2 teaspoons baking powder

•

1/2 teaspoon baking soda

•

1/2 teaspoon salt

•

3 eggs

•

1 teaspoon almond extract

•

1 teaspoon vanilla extract

•

1 cup sour cream

•

STREUSEL:

•

1/2 cup all-purpose flour

•

1/4 cup sugar

•

1/4 cup light brown sugar, packed

•

3/4 cup unsalted pistachios, meat only coarsely chopped

•

1/4 teaspoon Kosher salt

•

1 teaspoon allspice

•

4 tablespoons unsalted butter, melted

•

GLAZE:

•

3/4 cup confectioner’s sugar

•

2 tablespoons milk

Go To Recipe

review

►