INGREDIENTS
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1 pineapple
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1 to 2 teaspoons of powdered turmeric
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2 to 3 teaspoons of powdered ginger, or 1 inch off of a fresh ginger root
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1 cup of tart cherry juice
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Honey (optional)
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Blender, food processor, or lots of elbow grease
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A glass container with a tightly fitting lid
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A strainer