Pimento Cheese

Name: Pimento Cheese
Prep time: 15 min
Yield: 12
Ingredients: 4 ounces, weight Cream Cheese, Softened; 1/2 cup Mayonnaise; 1 Tablespoon Dijon Mustard (more To Taste); 1 Tablespoon Adobo Sauce From Canned Chipotles (more To Taste); 1/2 teaspoon Black Pepper; 8 ounces, weight Sharp Cheddar Cheese, Grated; 8 ounces, weight Monterey Jack Or Mozzarella Cheese, Grated; 4 ounces, weight Sliced Pimentos, Drained; 2 teaspoons Chopped Fresh Dill

Pimento Cheese was pinched from <a href="http://thepioneerwoman.com/cooking/2014/12/pimento-cheese/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

•

4 ounces, weight Cream Cheese, Softened

•

1/2 cup Mayonnaise

•

1 Tablespoon Dijon Mustard (more To Taste)

•

1 Tablespoon Adobo Sauce From Canned Chipotles (more To Taste)

•

1/2 teaspoon Black Pepper

•

8 ounces, weight Sharp Cheddar Cheese, Grated

•

8 ounces, weight Monterey Jack Or Mozzarella Cheese, Grated

•

4 ounces, weight Sliced Pimentos, Drained

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2 teaspoons Chopped Fresh Dill

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