Pickled Beets (For Canning)

Name: Pickled Beets (For Canning)
Prep time: 1 h
Ingredients: 35 -40 small beets, unpeeled; 2 cups sugar; 2 cups water; 2 cups white vinegar; 1 teaspoon ground cloves; 1 teaspoon allspice; 1 tablespoon cinnamon; 1 teaspoon whole cloves

Pickled Beets (For Canning) was pinched from <a href="http://www.food.com/recipe/pickled-beets-for-canning-177650" target="_blank">www.food.com.</a>

"A wonderful combination of sweet and sour, you won't be sorry if you try this recipe! This recipe can also be made using about 15-18 larger beets...."

INGREDIENTS

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35 -40 small beets, unpeeled

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2 cups sugar

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2 cups water

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2 cups white vinegar

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1 teaspoon ground cloves

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1 teaspoon allspice

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1 tablespoon cinnamon

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1 teaspoon whole cloves

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