Persimmon Bread I Recipe

Name: Persimmon Bread I Recipe
Ingredients: 2 eggs; 1 1/2 cups all-purpose flour; 3/4 cup white sugar; 1/2 teaspoon salt; 1/2 cup vegetable oil; 1 teaspoon ground cinnamon; 1 cup persimmon pulp; 1/2 cup chopped walnuts; 1 teaspoon baking soda; 1/2 cup raisins

"Reminiscent of apricots and honey, persimmons make a lovely bread when gently spiced with cinnamon, and augmented with raisins and chopped walnuts...."

INGREDIENTS

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2 eggs

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1 1/2 cups all-purpose flour

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3/4 cup white sugar

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1/2 teaspoon salt

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1/2 cup vegetable oil

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1 teaspoon ground cinnamon

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1 cup persimmon pulp

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1/2 cup chopped walnuts

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1 teaspoon baking soda

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1/2 cup raisins

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