INGREDIENTS
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1 16 oz French bread loaf
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1 cup light brown sugar (packed)
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1/3 cup butter (melted)
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2 tbsp maple syrup
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3/4 cup chopped pecans
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4 eggs (lightly beaten)
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1 cup milk (2% or higher)
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2 tbsp sugar
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1 tsp ground cinnamon
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1 tsp vanilla extract
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