INGREDIENTS
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Crust Ingredients
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1 cup flour
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1/2 cup butter, softened
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2/3 cups packed brown sugar
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1/4 cup finely chopped almonds
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1/2 - 3/4 peach preserves or favorite jam
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1/4 teaspoon almond extract
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Cake Ingredients
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1/2 cup of butter, softened
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2/3 cups granulated sugar
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2 eggs, beaten well
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2/3 cups of flour
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1/4 cup finely chopped almonds
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1/2 teaspoon almond extract
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pinch of salt
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Glaze Ingredients
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1/2 cup powdered sugar
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1-2 teaspoons milk
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1/8th teaspoon almond extract