Paula Deen's Double-Chocolate Cream Pie

Recipe Rating:
 1 Rating


- 1 cup sugar
- 1/4 cup cocoa
- 1/4 cup corn starch
- Pinch of salt
- 3 cups whole milk
- 3 egg yolks
- 1½ teaspoons vanilla extract
- 1 cup semisweet chocolate chips
- One 9" deep dish piecrust, baked & cooled
- Sweetened whipped cream (optional)
- Chopped toasted pecans (optional)
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user ellen carnie geegeeellen - Nov 24, 2013
This is a great rich chocolate pie. Would like to have meringue option and instructions on whether to put meringue on warm pie filling.
user Dell Wall Dellokee - Apr 22, 2014
It tasted alright but there was just too much filling. Overwhelming

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