INGREDIENTS
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8 chicken drumsticks, skinned
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1/2 cup whole buttermilk
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2 tablespoons grated onion
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1 tablespoon grated garlic
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Cooking spray
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1/4 teaspoon black pepper
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1/8 teaspoon salt
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3/4 cup panko (Japanese breadcrumbs)
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1 ounce Parmesan cheese, grated (about 1/4 cup)
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2 tablespoons minced fresh chives
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2 tablespoons canola mayonnaise
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2 tablespoons plain fat-free Greek yogurt
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1 1/2 teaspoons honey
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1 1/2 teaspoons yellow mustard
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1/2 teaspoon Dijon mustard