Pan-Seared Chicken Breasts with Shallots

Name: Pan-Seared Chicken Breasts with Shallots
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 3 tablespoons unsalted butter, divided; 1 tablespoon olive oil; 4 skinless, boneless chicken breast halves - pounded thin; salt and pepper to taste; 2 shallots, chopped; 1 clove garlic, minced; 1/3 cup dry white wine; 1/2 cup chicken broth

Pan-Seared Chicken Breasts with Shallots was pinched from <a href="http://allrecipes.com/Recipe/Pan-Seared-Chicken-Breasts-with-Shallots/Detail.aspx" target="_blank">allrecipes.com.</a>

""Quick, easy sauteed chicken breast recipe with a good sauce to drizzle over rice or mashed potatoes."..."

INGREDIENTS

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3 tablespoons unsalted butter, divided

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1 tablespoon olive oil

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4 skinless, boneless chicken breast halves - pounded thin

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salt and pepper to taste

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2 shallots, chopped

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1 clove garlic, minced

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1/3 cup dry white wine

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1/2 cup chicken broth

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