INGREDIENTS
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Casserole
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1 loaf Sourdough Or French Bread (I used Sourdough, my mom used French, both were great)
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8 whole eggs
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2 cups whole milk
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1/2 cup heavy whipping cream
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3/4 cups Sugar
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2 Tablespoons Vanilla Extract
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1 Topping
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1/2 cup + 2 tbsp all-purpose flour
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1/2 cup + 2 tbsp firmly packed brown sugar
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1 teaspoon cinnamon (1/2 tsp + 1/2 tsp)
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1 1/2 teaspoon pumpkin spice (3/4 tsp + 3/4 tsp)
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1/4 teaspoon salt
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1 stick butter, cut in pieces1/2 cups canned pumpkin
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