Onion Dinner Rolls

Russ Myers

By
@Beegee1947

An easy recipe for a delightfully tasting dinner roll.


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Comments:

Serves:

18

Cook:

35 Min

Method:

Bake

Ingredients

2 loaves frozen white bread dough (1 pound each)
3 Tbs. butter
1 C. yellow onions, coarsely chopped

Directions Step-By-Step

1
Thaw bread dough according to package direction.
2
Lightly grease two 9 x 9-inch baking pans.
3
Divide each loaf of dough into 9 pieces; shape into balls and arrange in prepared pans.
4
Cover with greased waxed paper; let rise in warm place until almost doubled, about 50 minutes.
5
Meanwhile, cook onions in butter in skillet over medium heat until tender, about 5 minutes; cool. Spoon onions over rolls.
6
Bake in 375 degree oven for 30 minutes or until golden brown. Remove from pans and cool on wire rack.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom