One-Bowl Peaches and Vanilla Bean Bundt Cake

Name: One-Bowl Peaches and Vanilla Bean Bundt Cake
Yield: 12
Ingredients: Cake; 1 box Betty Crocker™ SuperMoist™ white cake mix; 1 cup milk; 3 oz cream cheese, softened; 1 1/2 teaspoons vanilla bean paste; 1/4 cup peach preserves; 3 eggs; 1 cup diced fresh peaches or diced frozen (thawed and drained) peaches; Peach Glaze; 2 oz cream cheese, softened; 3 tablespoons butter, softened; 1 cup powdered sugar; 1 tablespoon milk; 1/2 teaspoon vanilla bean paste

One-Bowl Peaches and Vanilla Bean Bundt Cake was pinched from <a href="http://www.bettycrocker.com/recipes/one-bowl-peaches-and-vanilla-bean-bundt-cake/774cf984-6d48-42fc-b9e7-65ab157e24c7" target="_blank">www.bettycrocker.com.</a>

"This peach bundt cake is bursting with flavor, thanks to fresh peaches and vanilla bean paste...."

INGREDIENTS

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Cake

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1 box Betty Crocker™ SuperMoist™ white cake mix

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1 cup milk

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3 oz cream cheese, softened

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1 1/2 teaspoons vanilla bean paste

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1/4 cup peach preserves

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3 eggs

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1 cup diced fresh peaches or diced frozen (thawed and drained) peaches

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Peach Glaze

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2 oz cream cheese, softened

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3 tablespoons butter, softened

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1 cup powdered sugar

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1 tablespoon milk

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1/2 teaspoon vanilla bean paste

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