Real Recipes From Real Home Cooks ®
One-Bowl Milk Chocolate Cake With Chocolate-Caramel Frosting
"Real milk chocolate—not just cocoa powder—gives this cake its rich, chocolatey flavor. With a foolproof, one-bowl preparation, effortless frosting, and portability, this cake is sure to be your new go-to for special occasions and backyard barbecues...."
INGREDIENTS
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1 cup (2 sticks) unsalted butter, plus more for pan
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1/2 cup plus 2 tablespoons unsweetened cocoa powder, divided
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6 ounces high-quality milk chocolate, chopped
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3 large eggs
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2 teaspoons vanilla extract
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1 3/4 cups sugar
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1 1/4 cups buttermilk
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2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon kosher salt
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9 ounces high-quality milk chocolate, divided
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1 teaspoon vanilla extract
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1/4 teaspoon kosher salt
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3/4 cup heavy cream
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1/2 cup store-bought dulce de leche or caramel sauce
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