Old Fashioned Homemade Peach Cobbler

Name: Old Fashioned Homemade Peach Cobbler
Ingredients: Buttery Deluxe Pie Crust: (make two pie crust); 2½ cups all purpose flour; 2 Tablespoons of sugar; 1 teaspoon of salt; 1 stick COLD butter (chopped into pieces); ½ cup COLD butter-flavored shortening; ½ cup ice cold water (if dough is still too dry, add in more cold water a tablespoon at a time); Peach Filling; 2 (26 oz cans) sliced peaches ¾ cup of sugar; 6 tablespoons of butter; 1 teaspoon lemon juice; 1 teaspoon of cinnamon pinch of nutmeg; Sugary Topping (for top crust. Can also sprinkle & press some into the bottom crust); 1 Tablespoon sugar; 1 Tablespoon brown sugar; 1-2 teaspoons cinnamon

Old Fashioned Homemade Peach Cobbler was pinched from <a href="http://divascancook.com/2010/01/old-fashioned-homemade-peach-cobbler.html" target="_blank">divascancook.com.</a>

INGREDIENTS

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Buttery Deluxe Pie Crust: (make two pie crust)

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2½ cups all purpose flour

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2 Tablespoons of sugar

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1 teaspoon of salt

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1 stick COLD butter (chopped into pieces)

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½ cup COLD butter-flavored shortening

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½ cup ice cold water (if dough is still too dry, add in more cold water a tablespoon at a time)

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Peach Filling

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2 (26 oz cans) sliced peaches ¾ cup of sugar

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6 tablespoons of butter

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1 teaspoon lemon juice

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1 teaspoon of cinnamon pinch of nutmeg

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Sugary Topping (for top crust. Can also sprinkle & press some into the bottom crust)

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1 Tablespoon sugar

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1 Tablespoon brown sugar

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1-2 teaspoons cinnamon

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