Happy New Year Recipe by Freda

FREDA GABLE

By
@cookin4me

Many of us have had a very Trying year. Times are tough and our Hearts May not always say what we mean, So I searched and Found this, and wanted to Share my Heart with each of You. As 2010 goes out like a lion may 2011 stay like a lamb all year for each of us. "HAPPY NEW YEAR" to each of us at "Just-a- Pinch"
Hope each of you will enjoy this recipe, print it out and frame it if You like. Enjoy 2011


Featured Pinch Tips Video

Comments:

Serves:

the whole world

Prep:

24 Hr

Cook:

24 Hr

Ingredients

12
whole months,
1 part
faith
1 part
patience
1 part
courage
1 part
work
1 part
hope, faithfulness, generosity, and kindness
1 part
prayer, and meditation
1
good deed
dash
good spirits
sprinkle of fun
a pinch of play
1
cupfull of good humo
1
vessel of love
radient joy, and garnish with a smile
serve with quietness, unselfishness, and cheerfulness

Directions Step-By-Step

1
Take 12 whole months clean them thoroughly of all Bitterness, hate,& jealously.
Make them fresh and clean as possible.
2
Now Cut each month into 28-30, or -31 different parts.
But Don't make up the whole batch at once.
3
Prepare it "ONE DAY @ a TIME", out of these ingredients.
Mix Well into each day,
One part Faith, one part of patience, one part of courage, and one part of work.
Add each day one part of hope, faithfulness, generousity, and Kindness. Blend one part prayer, and one part Meditation, and one good deed.
4
Season the whole with a dash of Good Spirits, and Sprinkle of fun, and a pinch of play, and a cupful of good Humor.
Pour all of thisi nto a vessel of Love.
5
Cook Thoroughly over radiant joy, Garnish with a Smile and serve with Quietness, Unselfishness, and cheerfulness, your bound to have a Very "HAPPY NEW YEAR"
6
The New Year Lies before you
like a spotless track of snow
Be careful how You tread on it
for every mark will show!!!
Enjoy, and Have a Wonderful New Year and 2011

About this Recipe

Course/Dish: Other Non-Edibles