Gift Spice Potpourri Mix In A Jar Recipe

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Gift Spice Potpourri Mix in a Jar Recipe

Penny Hall


Everyone loves a great smelling place.

pinch tips: How to Clean Your Oven Without Chemicals



5 or 6 jars


25 Min


1 Hr 30 Min


4 oranges
4 lemons
1/2 c. whole cloves
1/2 c. whole allspice
10 cinnamon sticks broken
10 bay leaves crumbled
8 oz. jelly jars

Directions Step-By-Step

Using a vegetable peeler, peel fruit carefully, removing only the peel. Spread peel on a paper towel lined pan. Place in a preheated 175°F. oven and dry peel in oven for 1 1/2 hours. Peels should be leathery. Air dry for 24 hours.

Mix with remaining ingredients and pack into jars.

To use remove lid or put 1 tablespoon into a pan and add boiling water.

3 cinnamon sticks
3 bay leaves
1/4 C. whole cloves
1/2 lemon
1/2 orange
1 quart water

Combine all ingredients in a saucepan and bring to a boil. Reduce heat and simmer as long as desired. Check often and add additional water if necessary. Mixture may be stored for several days if refrigerated and reused.

About this Recipe

Course/Dish: Other Non-Edibles
Other Tag: Quick & Easy
Hashtags: #non, #edibles