barbeque twigs

Natalie LeBron

By
@Gennadine

My mom often did this to stretch the charcoal and to give the barbque a better flavor


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Ingredients

use dry brown twigs from your tree i have a lot of maple trees by me

Directions Step-By-Step

1
add charcoal 4 or 5 twigs lighter fluid allow it to burn til 1//2 white then put your favorite meats and potatoes on the grill my Mom did this alot when we were kids and that wood smells good it gives your meat a good taste. some people use cedar chips.enjoy!!!!

About this Recipe

Course/Dish: Other Non-Edibles