Crunchy Tuna Cat Treats

JoSele Swopes Recipe

By JoSele Swopes JODIE57

For all of my buddies that have cats...Christmas time and any time treats

Recipe Rating:
 3 Ratings
1 jar
Prep Time:
Cook Time:


.46 lb
tuna in vegetable oil
3/4 c
rye flour (normal whole meal flour is fine)
1 Tbsp
fresh parsley, chopped
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Directions Step-By-Step

365* oven temp
Mix tuna, rye and parsley together well, breaking up tuna pieces so they are soft and mushy.
Add water gradually, as is needed to make a firm dough that is easy to mold into a small shape.
Roll a teaspoon-sized amount of the dough between your palms, creating a small round ball. Flatten the ball so it becomes disc-shaped.
Repeat process until all mixture is used, placing each biscuit disc onto a lightly greased oven tray.
Bake in your 365* oven for 20 minutes, or until golden brown.
Turn oven off, though leave tray in until oven has completely cooled. (This will help to dry out the biscuits further, and therefore help the treats keep for longer).
When biscuits have cooled completely, they are ready to serve. Handy as an occasional treat, and/or an addition to your pet's everyday dry food.
Store treats in an air-tight container in the pantry.

About this Recipe

Course/Dish: For Pets
Other Tag: Quick & Easy