diy citrus vinegar cleaning solution
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If you like juice the lemons and oranges first and save the juice for other uses. Using a spoon, scrape out the fleshy parts leaving just the outer skin and the white pith.
Add to a quart size jar. Fill with vinegar and cap the jar. Let sit for about 2 weeks then strain out the peels. Rinse out the canning jar.
Add the strained liquid back to the jar and cap. This is the concentrated cleaning solution.
To prepare for use you will need a clean spray bottle size of your chossing and a funnel. Fill the spray bottle 3/4 of the way up with water.
Using the funnel pour in the citrus vinegar. Shake to combine. Store this solution in the fridge.