""This chili has a great kick to it, and for those of you who don't like chunky tomatoes, this one's for you! (It's great if you like tomatoes too!)"..."
INGREDIENTS
•
2 1/2 pounds lean ground beef
•
salt to taste
•
1 medium onion, chopped
•
1 green bell pepper, seeded and chopped (optional)
•
3 cloves garlic, pressed
•
1/4 cup Worcestershire sauce
•
5 tablespoons chili powder
•
2 teaspoons ground cumin
•
2 teaspoons dried oregano
•
1 (15 ounce) can kidney beans, rinsed and drained
•
1 (15 ounce) can cannellini beans, rinsed and drained
•
2 (12 ounce) bottles chile sauce
•
1 (14 ounce) can beef broth
•
2 cups shredded Cheddar cheese
•
1/4 cup chopped jalapeno pepper (optional)