No-Churn Pina Colada Ice Cream

Name: No-Churn Pina Colada Ice Cream
Ingredients: 125ml pineapple juice, from a carton; 80ml Malibu (white coconut rum); Generous few drops coconut flavouring; 2 tsp lime juice; 100g Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please icing sugar; 500ml double cream; 75g sweetened dessicated coconut, to serve

No-Churn Pina Colada Ice Cream was pinched from <a href="http://www.foodnetwork.co.uk/recipes/nochurn-pina-colada-ice-cream.html" target="_blank">www.foodnetwork.co.uk.</a>

INGREDIENTS

•

125ml pineapple juice, from a carton

•

80ml Malibu (white coconut rum)

•

Generous few drops coconut flavouring

•

2 tsp lime juice

•

100g Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please icing sugar

•

500ml double cream

•

75g sweetened dessicated coconut, to serve

Go To Recipe

review

►