No Bake White Chocolate Lemon Meringue Pie Bars

Name: No Bake White Chocolate Lemon Meringue Pie Bars
Ingredients: - 200g / 7 oz / 1 1/2 cup Petits beurres or Graham crackers; crumbs (about 23 cookies); - 113g / 4 oz / 1 stick of butter, melted; - 1 Tbsp light brown sugar; - 396g / 14 oz / 1 can condensed milk; - 56 g / 2 oz / 1/2 stick butter, cubed; - Pinch salt; - 340g / 12 oz / 2 cups white chocolate chips or chopped; - 30g / 1 oz/ 2 Tbsp Lemon Curd; - 30g/ 1 oz / 2 Tbsp Lemon Juice; - 1 tsp Lemon Extract; - 1 Tbsp Lemon Zest; - 150g / 5.3 oz/ 3 cups Mini Marshmallows

No Bake White Chocolate Lemon Meringue Pie Bars was pinched from <a href="http://buttercreamchantilly.wordpress.com/2014/03/23/no-bake-white-chocolate-lemon-meringue-pie-bars-carres-au-chocolat-blanc-et-au-citron-meringues-sans-cuisson/" target="_blank">buttercreamchantilly.wordpress.com.</a>

INGREDIENTS

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- 200g / 7 oz / 1 1/2 cup Petits beurres or Graham crackers

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crumbs (about 23 cookies)

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- 113g / 4 oz / 1 stick of butter, melted

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- 1 Tbsp light brown sugar

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- 396g / 14 oz / 1 can condensed milk

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- 56 g / 2 oz / 1/2 stick butter, cubed

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- Pinch salt

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- 340g / 12 oz / 2 cups white chocolate chips or chopped

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- 30g / 1 oz/ 2 Tbsp Lemon Curd

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- 30g/ 1 oz / 2 Tbsp Lemon Juice

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- 1 tsp Lemon Extract

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- 1 Tbsp Lemon Zest

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- 150g / 5.3 oz/ 3 cups Mini Marshmallows

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